BBQ'ing the Turkey Breast: Preheat your BBQ to high, then, turn down the heat to low/medium. Turn turkey. Place turkey in a large roasting pan. When sauce begins to pool in cavity, insert tip of tongs into exposed breast meat and gently twist to allow sauce to soak into meat. Yum! Reduce heat to 350°F; roast for 2.5 hours or until thermometer inserted into thickest part of the breast registers 170°F. Mix in garlic, smoked paprika, salt and pepper. Cranberry BBQ Sauce should keep up to 3 months in an airtight container in the refrigerator. IF YOU LOVE THIS RECIPE AS MUCH AS I DO, PLEASE LEAVE A COMMENT AND A FIVE STAR REVIEW, AND BE SURE TO HELP ME SHARE ON PINTEREST! I don't remember where my sister found this BBQ turkey recipe, but it quickly became a family favorite. Try turkey breast instead. This inexpensive cut of turkey meat is perfect for feeding a crowd too! Do you have any suggestions? 1. A guaranteed hit for any gathering; this sauce is my absolute favorite! While the turkey thigh was smoking, I made a batch of Alabama style white BBQ sauce, this white sauce is awesome, especially on smoked chicken and turkey. To take the backbone out, place the bird breast side down. https://inspiredimperfection.com/recipes/barbecue-smoked-whole-turkey Continue to cook until desired thickness is reached, stirring often. https://www.thespruceeats.com/top-vinegar-barbecue-sauce-recipes-333732 Ingredients. Lemon-Blueberry Ricotta-Buttermilk Pancakes. Share. I make a small batch of homemade rub, then generously cover the meat with it so you get a delicious taste of sugar and spice in each bite. Great idea with the cranberries! Rub herbed compound butter all over turkey pieces. If playback doesn't begin shortly, try restarting your device. Info. Bake ... 15 minutes. Remove from heat and stir in chili flakes. Lower the heat and simmer 10 minutes, stirring occasionally to make sure the salt and sugar are dissolved. Serves 6. One of the most flavorful and delicious combinations to brush over chicken, pork or beef. The Spruce / Katarina Zunic Arrange the turkey legs in the slow cooker and sprinkle with salt and pepper. Heat grill to medium-high heat and place patties on the grill. Place the turkey into a large bowl and pour the sauce over the turkey, stirring to coat evenly with the sauce. While drumsticks are cooking make the sauce by simmering vinegar, water, cloves, pepper, chilies, and ginger in a saucepan until reduced by half. Sweet and tangy barbecue sauce with just a kick of heat. Required fields are marked *. Cook Time: 1 hour. This is a rich and hearty Memphis style sauce that is sweet and tangy, perfect for coating chicken, pork and beef. This post may contain affiliate links. We are here to make backyard grilling approachable for everyone. Make a cut in the center of the breastbone (cavity side). Mop sauces are thin basting liquids, hugely popular in American barbecue, that get liberally “mopped” over your meat as it cooks (you can buy barbecue mop brushes online, or use a basting brush). Cranberry BBQ Turkey Pizza — Thick homemade pizza crust topped with sweet homemade cranberry bbq sauce, roasted turkey, red onions, bacon, cilantro and two different cheeses! Please see my full disclosure policy for details. Your email address will not be published. In a mixing bowl, combine onion, 2 Tablespoons barbecue sauce, breadcrumbs, mustard, chili powder, garlic powder, salt and ground turkey. Spatchcock the turkey. So excited to give this a try! This is also a great recipe if you have leftover turkey sitting around! https://www.allrecipes.com/recipe/81102/moms-barbeque-style-turkey This easy turkey sandwich is exactly what you need after you’ve recovered from your Thanksgiving dinner food coma. All rights reserved. The brown sugar rub is perfect with the turkey, because it adds so much flavour. This simple sauce starts with an orange marmalade base and comes together in a snap. Ingredients 12 ounces fresh cranberries 1 cup apple cider ½ cup orange juice 1 ¼ cup brown sugar 1 tablespoon granulated garlic 2 teaspoons smoked paprika 1 teaspoon kosher salt 1 … Pour into a jar, cover and refrigerate until ready to us. For the brine: In a large stockpot, bring 6 quarts water, 1 1/2 cups salt, brown sugar, coriander, ginger, and bay leaves to a boil. Easy and delicious recipes that you can make again and again. I mixed up 6 tbsps good mayo, 3 tbsps cider vinegar, 1 tbsp american mustard, 1 tsp white sugar, a clove of garlic mashed to a pulp, 1 tsp creamed horseradish, a good pinch of sea salt and coarse black pepper to make the white bbq sauce. Pour Spicy Barbecue Sauce over top (see below). Homemade BBQ Sauce is a must-have for grilling and your favorite pulled pork sandwiches. 1x 2x 3x. https://www.tasteofhome.com/recipes/barbecued-turkey-sandwiches Garlic powder. The Spruce / Katarina Zunic Lightly grease the crockery liner of the slow cooker. Pour the brine over the ice. A whole turkey may simply be too much for small families. Comment document.getElementById("comment").setAttribute( "id", "acbd4cf716e117752d3e186ccaf2c409" );document.getElementById("dbd0d0d4f9").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Cook at about 300° with the grill closed for about 30 minutes or until cranberries are softened, optional. Prep Time: 10 minutes. If you are serving for Thanksgiving, it's easy to make ahead and have one thing off of your list on cooking day. Preheat barbecue to medium-low (325°F | 165°C) and cook drumsticks over indirect heat for 60-75 minutes. Copyright © 2020 Discovery, Inc. or its subsidiaries and affiliates. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Cranberry sauce is a must-have for holiday dinners and we are taking it to a whole new level of deliciousness by smoking the cranberries and adding lots of brown sugar and garlic for a sweet and tangy sauce that everyone is sure to love. Steps to Make It Gather the ingredients. My husband and daughter are going to love this recipe! Mix McCormick Montreal Chicken Spice ... and marinate legs for 6 hours, turning once. May use immediately or keep in an air-tight container in a refrigerator up to several weeks. I've never been a big fan of cranberry sauce until we made this garlic and brown sugar version and it's so good for more than just Thanksgiving dinner! Servings: 4 - 6 servings. I know it's a bit late for Christmas turkey, but is a nice idea for future turkey … Copy link. From honey BBQ sauce recipes to spicy BBQ sauce recipes, and every BBQ sauce in between we have a BBQ sauce recipe for you! In the last few minutes, coat the top of the turkey with your favourite BBQ sauce. 5 from 1 vote. Cook at about 300° with the grill closed for about 30 minutes or until cranberries are softened. Brush sauce on ribs as ribs are finishing. Add your turkey and roast over the low/medium heat for approximately 20 minutes, (10 minutes on each side), or until the internal temperature measures 165°F (74°C). Baste the turkey every 15 minutes with BBQ sauce. Place fresh cranberries on a grill pan and place over an indirect fire using hickory for smoke flavor. Your email address will not be published. Looks so delicious and flavorful! You're signed out. Bring mixture to a boil and lower heat to simmer. Be careful to cover turkey with foil to prevent burning. You pop your turkey in the slow cooker for a few hours, pull it out, shred it, add some bbq sauce (skip the homemade part if it's too fussy for you! Made with a sweet and tangy homemade BBQ sauce, these Sweet & Sticky BBQ Turkey Legs are a simple and delicious dinner idea. This Cranberry BBQ Sauce can totally take the place of your traditional cranberry sauce and let me tell you, it is about 1,000 times more flavorful than what you get from the can! For the patties: 16 oz ground turkey 93% lean 1 ½ tablespoons BBQ sauce 1 large egg ¼ cup whole wheat bread crumbs 1 teaspoon minced garlic ½ teaspoon smoked paprika ½ teaspoon pepper … Sauce: 1 cup cranberry juice; 1/4 cup House of Q Sugar & Spice BBQ Sauce; Instructions. Set … Now this recipe is entirely based on how you like your sandwiches. Shopping. ), and voila! In a large soup pot, place thighs on the bottom. Mix until well combined. Print Pin Rate Save Saved! Cranberry BBQ Sauce is a rich and tangy barbecue sauce perfect for smoked turkey, pork or chicken. Slices of rye bread, turkey, fresh lettuce, tomatoes, swiss cheese, crispy bacon and sweet-tart cranberry BBQ sauce for a nice kick! Continue to mop until all of sauce is absorbed. Instructions Preheat oven to 325F. Close grill, and smoke until skin side is lightly charred and a thermometer inserted in thickest part of breast registers 155°F, 30 to 45 minutes. While the brine is simmering, fill a bucket (or pot) big enough to hold a turkey with the ice. I use this sauce on ribs and then slow-cook 'em on the smoker. Supercook found 85 barbecue sauce and ground turkey recipes. Our family just can't get enough of this one! Nutritional information is estimated and may not be accurate. Perfect for chicken, shrimp or pork. Such an awesome barbecue sauce! If Tap to unmute. Author: Jo-Anna Rooney. Pour into a jar, cover and refrigerate until ready to use. 4 turkey thighs or 2 large turkey thighs, bone-in, skin-on (~2 pounds total) 1 cup barbecue sauce, I used Sweet Baby Rays or use your favorite. Great for grilled pork or chicken and a must-try for grilling! As an Amazon Associate I earn from qualifying purchases. Place on rack in roasting pan. Divide turkey mixture into 4 equal portions and shape into patties. One of our favourite ways to serve turkey from the grill is this BBQ Turkey Breast with a Brown Sugar Rub and BBQ Sauce. If you are not smoking the cranberries, cook them in the apple cider and orange juice mixture until softened, about 20 - 30 minutes. A rich and hearty sauce that is just the perfect combination of sweet and savory. Sweet, Spicy, and Sticky BBQ Sauce. Ingredients: 17 (cut-up .. flour .. ketchup .. paprika .. salt .. sauce ...) 5. 3-5 pounds of turkey legs (about 3-4 large turkey legs) Eastern NC BBQ Sauce: 1 cup white vinegar 1 cup apple cider vinegar 3 tablespoons brown sugar 1 tablespoon cayenne pepper 1 tablespoon hot pepper sauce (like Tobasco) 1 teaspoon salt 1 teaspoon ground black pepper 1 tablespoon red pepper flakes Cook & Prepare the Turkey Barbecue: Place turkey legs in a 4-6 quart slow cooker. In a small bowl, make the compound butter by combining butter, rosemary, oregano, thyme, sage, ginger, salt and pepper,... Pat turkey pieces dry with paper towels. Instructions. Turkey Sandwiches with Cranberry BBQ Sauce . Can't wait! Cranberry BBQ Sauce can be stored in an airtight container in the refrigerator up to 3 months. KEV'S RENAISSANCE BARBECUED TURKEY LEGS. TSG-marked birds from the Traditional Farm Fresh Turkey Association are the crème de la crème of turkeys. Cut along both sides of the backbone with poultry shears, from one opening of the cavity to the other. See note if you are not smoking the cranberries. Black pepper. Strain the sauce, reserving the liquid. Add enough water to cover them. This step is optional, but we loved the smoked flavor the cranberries picked up from the grill. COPYRIGHT © 2021 OUT GRILLING PRIVACY POLICY. Pour smoked cranberries into a saucepan and combine with apple cider, orange juice and brown sugar. Always roast extra turkey at Christmas - the leftovers can be used in so many delicious ways! Mix in 1/2 cup bbq sauce and a little garlic powder and black pepper. A great addition to any Thanksgiving dinner made on the grill! This is the perfect use for all that leftover Thanksgiving turkey! Add neck, giblets, onion, celery and garlic to pan; roast for 30 minutes. FACEBOOK * PINTEREST * INSTAGRAM * TWITTER. I’d like to try something a bit different with my turkey this year.